Основно меню - Adella Restaurant

Salads

Iceberg salad with chickpeas, avocado, vegetable brunoise, cherry tomatoes, homemade hummus and baby corn

280 g ¹¹

14.90 lv.

Salad with baby spinach, arugula, marinated roasted red peppers, cheese, eggs, Philadelphia, red quinoa and balsamic vinaigrette

290 g ^{7
3}

15.90 lv.

Balkan salad with roasted red peppers, pink tomatoes, cucumbers and grilled cheese on a plate

320 g ⁷

15.90 lv.

Adella salad – mixed green salads with roasted French goat cheese, roasted nuts, dried tomato paste, lemon dressing and homemade jam

320 g ^{8
7
5}

16.90 lv.

Napoli salad - iceberg salad with arugula, tuna, anchovies, egg, capers, cherry tomatoes, carrots, red onion and honey dressing

300 g ^{4
10
3}

16.90 lv.

Portobello salad - mix of green salads with maccaroncini, chicken fillet, baby mozzarella, olives, artichoke, cherry tomatoes and mayonnaise dressing

300 g ^{1
7
3}

17.90 lv.

Caprese salad with buffalo mozzarella, fresh basil and toasted pine nuts

300 g ^{8
7}

17.90 lv.

Caesar salad with crispy squid and flakes of Grana Padano

300 g ^{4
12
1
7
3}

18.90 lv.

Salad with pink tomatoes, Strachatella cheese, arugula, toasted pine nuts and homemade pesto

280 g ^{8
7}

18.90 lv.

Salad of arugula, radicchio, cherry tomatoes, veal pastrami and flakes of Grana Padano

250 g ⁷

19.90 lv.

Starters

Fried zucchini with mint sauce

200 g ^{1
7}

16.90 lv.

Savory potato pie with cheese and cherry tomato salsa, Grana Padano flakes and crispy pancetta

220 g ^{7
3}

18.90 lv.

Baked mozzarella wrapped in prosciutto crudo with tomato sauce

190 g ⁷

19.90 lv.

Bruschetta with smoked salmon and Philadelphia

200 g ^{4
1
7}

19.90 lv.

Crispy squid with lime sauce and fresh oregano over arugula and cherry tomatoes

230 g ^{1
2}

23.90 lv.

Marinated zucchini rolls with smoked salmon, srugula, Philadelphia and orange sauce

200 g ^{4
7}

25.90 lv.

Steamed fresh spinach with shrimps, cherry tomatoes and red quinoa with chives and lime

200 g ^{4
7}

26.90 lv.

Platter of Italian cheeses - Asiago, Gorgonzola, Taleggio, Pecorino Romano and Manchego with roasted walnuts and honey

200 g ^{8
7
5}

27.90 lv.

Platter of Italian salami - prosciutto crudo di San Daniele, Valtellina sausage, Ventricina sausage, Milano salami, coppa di Parma, Modena mortadella with pistachio, olives and crispy bruschette

230 g ¹

27.90 lv.

Veal strachetti with arugula, Grana Padano flakes and balsamic reduction

200 g ⁷

29.90 lv.

Marinated octopus with potatoes, arugula, Taggiasca olives, dried tomato and fresh sprouts

250 g ^{4
12
7}

39.90 lv.

Fresh pasta and Risotto

Gnocchi alla Sorrentina with tomatoes, mozzarella and fresh basil

250 g ^{1
7
3}

19.90 lv.

Risotto with smoked salmon cream and brunoise of fresh vegetables

250 g ^{1
7
3}

21.90 lv.

Spaghetti with speck from Valtellina, porcini mushrooms and arugula

250 g ^{1
7
3}

22.90 lv.

Macaroncini with guanciale and asparagus

250 g ^{12
7
2
3}

24.90 lv.

Packers with fresh spinach, Stracciatella and cherry tomatoes

250 g ^{1
7
3}

25.90 lv.

Mushroom stuffed ravioli with black truffle sauce

250 g ^{1
7
3}

26.90 lv.

Pappardelle with minced beef ragout

250 g ^{1
7
3}

26.90 lv.

Tagliatelle with shrimp ragu, fresh spinach and cherry tomatoes

250 g ^{1
7
3}

27.90 lv.

Tagliolini with seafood and cuttlefish ink

250 g ^{4
1
7
3}

29.90 lv.

Main courses

Chicken fillet alla Toscana with cherry tomatoes, parmesan sauce and fresh spinach

300 g ⁷

26.90 lv.

Accordion roast pork ribs with Dijon mustard

350 g ¹⁰

28.90 lv.

Pork tenderloin medallions with Gorgonzola sauce and mashed potatoes with green beans

320 g ^{1
7}

32.90 lv.

Pork steak with honey, crispy pancetta, stewed chives and grilled potatoes

300 g ^{1
7}

35.90 lv.

Sea bass fillet with saffron and basil puree

350 g ^{4
7}

36.90 lv.

Salmon fillet with pink pepper sauce and steamed broccoli

280 g ^{4
7}

37.90 lv.

Marinated fagri fillet with grilled asparagus and a sauce of fresh spices

320 g ^{1
7}

39.90 lv.

Duck magret with Marsala wine caramelized mango and imperial rice

350 g ⁷

53.90 lv.

Veal cutlet with grilled potatoes and gravy sauce

260 g ⁷

63.90 lv.

Milk veal Rump Pave steak with mint and peas purée, parsnip purée and roast beef gravy

280 g ^{1
7}

69.90 lv.

Pizza

MARGARITA ^{1
7}

mozzarella, Tomato sauce and fresh basil

VEGETARIANA ^{1
7}

olives, green and red peppers, mozzarella, red onion, Tomato sauce and fresh rosemary

MILANO ^{1
7}

green and red peppers, mozzarella, Tomato sauce, salami Milano and oregano

CAPRICCIOSA ^{1
7}

olives, artichoke, mozzarella, prosciutto cotto, Tomato sauce and mushrooms

SALCICCIA ^{1
7}

mozzarella, italian sausage, red onion, Tomato sauce and oregano

DIAVOLA ^{1
7}

mozzarella, spicy salami Ventricina, red onion and Tomato sauce

PORCINI ^{1
7}

parmesan flakes, truffle oil, mozzarella, porcini mushrooms and Tomato sauce

QUATTRO FORMAGGI CON FICO ^{1
7}

ricotta, gorgonzola, smoked scamorza, mozzarella and figs

CALABRESE ^{1
7}

spicy salami, mozzarella, Tomato sauce, chilli olive oil and salami Nduja

CRUDO ^{1
7}

prosciutto crudo San Daniele, parmesan flakes, truffle oil, fresh rucola, mozzarella and Tomato sauce

FOCACCIA ¹

Desserts

Chocolate souffle with homemade ice cream and chocolate flakes

150 g ^{1
7
3}

9.90 lv.

Homemade Belgian chocolate ice cream

150 g ^{7
5
3}

6.90 lv.

Panna cotta with homemade blueberry jam

150 g ⁷

10.90 lv.

Fluffy cream with Baileys, Sicilian canola with ricotta, pistachios and roasted hazelnuts

150 g ^{7
5
3}

10.90 lv.

Tiramisu with chocolate flakes

200 g ^{7
3}

12.90 lv.

Adella dessert with fresh raspberries

160 g ^{8
1
7
3}

14.90 lv.

Meal of choice

Mini pizza Margarita with prosciutto cotto ^{1
7}

Hamburger with crispy chicken fillet and homemade chips ^{1
7
3}

Tagliatelle with tomato sause ^{1
7
3}

Mini cream

Cream with Oreo ^{7
3}

Juice 200 ml

__На цена: 19.90 lv.

For reservations: +359 885 05 04 03 | www.adellarestaurant.com

Allergens

All prices are in Bulgarian currency - lev